Jayda: Where Middle-Eastern Flair Meets Cocktail Culture

Hidden down Bond Street beside its sister venue, Jayda opens into a space where art-deco meets Levantine attitude. An emerald marble bar, oxidised brass detailing and velvet-lined lounge corners make the room feel cinematic yet comfortable. Here, hospitality is both inclusive and curated — you’re as likely to drop in for after-work drinks as you are to stay for a full night out.

The Drinks & Snacks: Bold, Inventive and Night-Ready

The cocktail list leans into craft and personality. Signature drinks include the Strawberry Cream Negroni flavoured with rosehip and blackberry leaves, and a Mediterranean-infused Espresso Martini with saffron cream. On the food side, small plates embrace Middle-Eastern touches: smoked hummus with spiced lamb, toasted focaccia with za’atar, and the “after-service sandwich” — a flaky pastry filled with roasted lamb shoulder and jus. It’s bar food elevated to memorable.

The Vibe: Luxe in the Details, Open to Everyone

Though lavish in its design, Jayda keeps the energy relaxed. Walk-ins are welcome from early evening, soft music hums through the space, and the staff strike that rare balance between flair and ease. Whether you sit at the bar for one or settle in a booth for the night, Jayda feels like Melbourne’s party with poise.