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The industrial-chic interior of Serai in Melbourne, featuring exposed brick walls, native floral accents, warm lighting, and an open fire hearth where chefs prepare modern Filipino dishes live in front of guests.
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Serai

Mia GorengMia Goreng22 May 2025
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A bowl of freshly cooked creamy pasta topped with parmesan, served in a branded Pasta GoGo takeaway container. Captured on a red terrazzo counter inside the Hawthorn store, the dish features house-made pasta tossed with mushrooms, cracked pepper and a rich cream sauce β€” part of PastaGoGo’s made-to-order menu available in Melbourne.
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Pastagogo

Mia GorengMia Goreng22 May 2025
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A close-up of St Burgs’ iconic D Gorengβ€”a loaded bowl of instant Indomie noodles topped with smashed beef patties and molten American cheese. Served in a brightly branded St Burgs and Indomie collab container, this indulgent dish is one of Melbourne’s most outrageous limited-edition burger mashups, blending Filipino and Aussie comfort food with street-style energy.
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St Burgs

Mia GorengMia Goreng22 May 2025
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Jishan Garden exterior in Melbourne on St Kilda Road
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Aster

Mia GorengMia Goreng22 May 2025
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Bossa Nova Sushi in Melbourne, featuring a sleek brass sushi train, warm ambient lighting, with diners enjoying premium Japanese dishes on rotating plates such as scallops.
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Tomasetti House

The AgendaThe Agenda26 February 2025
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Gigi Salon Γ‘ Champagne

The AgendaThe Agenda26 February 2025
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Street-facing view of Zita’s in South Yarra, featuring its signature yellow-and-white striped awning and minimalist faΓ§ade. The exterior captures the cheerful, laid-back vibe of this Italian-style sandwich shop known for focaccia filled with premium ingredients and house-made spritzes. Perfect for takeaway or a sunny seat outside on Toorak Road.
🍱 Eat & Drink

Zita’s

Mia GorengMia Goreng22 May 2025
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