Thirteen floors up, the stunning venue boasts uninterrupted city views and a retractable roof for year-round dining. Inspired by its heritage, it’s serving Greek-inspired fare from an ex-Press Club chef.
Welcome to The Agenda! Ask me for recommendations like:
“Where’s good for brunch in Fitzroy?”
“What’s a new wine bar in South Yarra?”
Just type your suburb or craving to get started 🍸
