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TL;DR

Lune is synonymous with croissants. And world-famous ones at that. But Moon orbits around crullers – deep-fried choux pastry that’s twisty and crispy on the outside, and not at all what you’d expect on the inside.

Features:

A vibrant brunch spread at YTB (formerly Yugen Tea Bar) in Melbourne, showcasing a variety of Japanese-inspired dishes. In the centre, toasted Japanese sandos filled with creamy prawn and scallop, chicken katsu, and egg salad are plated on a patterned tray. Surrounding dishes include fresh greens, seared fish, pickled vegetables, and matcha-based drinks, all served on modern ceramic tableware atop a dark wood table. A vase of fresh flowers and elegantly dressed diners add a refined, social atmosphere to the scene. Perfect for showcasing contemporary Japanese brunch culture in Melbourne’s dining scene.
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YTB

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Market Lane Coffee Carlton

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Saint James

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