Hearty, diner-style burgers stand out in this former charcoal chicken shop. Only two people know the recipe for the secret marinade – which laces the Angus beef patties with umami flavour. Enjoy burgers on a pillowy brioche bun alongside staple sides such as crisp fried chicken and fries.
@media only screen and (max-width: 999px) and (min-width: 691px) {
.featured-media-under-header__featured-media .post-featured-img {
background-image: url("https://theagenda.co/wp-content/uploads/2024/05/be9efb4a5377a674803ff2ba7c28a69a.jpg")!important;
}
}
@media only screen and (max-width: 690px) {
.featured-media-under-header__featured-media .post-featured-img {
background-image: url("https://theagenda.co/wp-content/uploads/2024/05/be9efb4a5377a674803ff2ba7c28a69a-768x536.jpg")!important;
}
}
1090 Burger
