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A short drive from Geelong, chefs here start the day with meditation, then head out to pick produce they’ll turn into house-made pies, breakfast gnocchi and nourishing bowls of farm greens.

Features:

Patricia’s Table at Brown Brothers Winery

The AgendaThe AgendaLast edited: 12 November 2025
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The Hardware Club

Joe GallettaJoe GallettaLast edited: 14 November 2025
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A close-up of St Burgs’ iconic D Gorengβ€”a loaded bowl of instant Indomie noodles topped with smashed beef patties and molten American cheese. Served in a brightly branded St Burgs and Indomie collab container, this indulgent dish is one of Melbourne’s most outrageous limited-edition burger mashups, blending Filipino and Aussie comfort food with street-style energy.
🍱 Eat & Drink

St Burgs

Mia GorengMia GorengLast edited: 14 November 2025
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