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Thirteen floors up, the stunning venue boasts uninterrupted city views and a retractable roof for year-round dining. Inspired by its heritage, it’s serving Greek-inspired fare from an ex-Press Club chef.

Features:

Embla

The AgendaThe Agenda25 February 2025
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Jayda

The AgendaThe Agenda25 February 2025
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Arbory Bar & Eatery

The AgendaThe Agenda25 February 2025
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