This welcoming pub nods to old English-style boozers. There’s a heritage-style facade, horseshoe bar and hotel upstairs for overnighters. But the menu brings you back to the present with kingfish ceviche and Wagyu tartare.
Welcome to The Agenda! Ask me for recommendations like:
“Where’s good for brunch in Fitzroy?”
“What’s a new wine bar in South Yarra?”
Just type your suburb or craving to get started 🍸
