Back in 1964, Pietro and Rosa Gallace didn’t even have a tractor. But, with the help of their three kids and a draught horse named Dobbin, the Gallaces turned their Sunny Ridge Farm into a berry powerhouse, filling more than 300 acres with strawberries, raspberries, blueberries and blackberries. Sunny Ridge has since become one of the Peninsula’s most beloved tourist attractions, with more than 300,000 people making the journey south to pick their own strawberries. With your basket full of berries, return to the cafe for a Devonshire tea, handmade ice-cream or a chocolate fondue. The farm also serves as a cellar door for Cheeky Rascal Cider and Rebello Wines, run by third-generation Gallaces, Matthew and Ruth, whose Strawbellini Moscato is both unique and totally delicious.